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recipes

Welcome

In 2001 Chef Philippe Batton recognized in Japan for its culinary creativity and numerous TV appearances (RYORI  NO TETSUJIN, MEZAMASHI TV, SEKAI NO RECIPE, CHII SANPO, ASAHI KANCHUHAI…) created bistros Le Petit Tonneau to provide is the clientele Tokyoite a sign of genuine Parisian bistros. Warm places to enjoy food and wine.

Our teams at Kudanshita andToranomon will be thrilled to serve you in one of our locations. And will advise you on selections from our menus, will be happy to have you discover the cuisine of our cherished, award-winning Chef, Philippe Batton, and will gladly share their knowledge regarding any questions you may have about our extensive wine list.

Please do not hesitate to contact us, and please know that you can count on us to organize a special event or party. In addition, feel free to consult our newsletter which will keep you informed about upcoming events planned throughout the year.

Bon appétit et à votre santé (to your health)
A bientôt... (see you soon…)                                                                                                                                                                                                                                                     social facebook box blue 24social twitter button blue 24
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